Video Summer Vegetable Medley for Winter Storage
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Video Summer Vegetable Medley for Winter Storage

Explore this delectable recipe that combines fresh vegetables into a delightful summer medley! Start with vibrant tomatoes, crunchy cucumbers, sweet bell peppers, and zesty onions. Don't forget the hot pepper and aromatic garlic for an extra kick, along with fresh parsley and dill to enhance the flavor. To create the brine, mix water with vinegar, sugar, and salt for a balanced seasoning. Once your brine is ready, fill sterilized jars with the chopped vegetables, making sure to add bay leaves, allspice, and cloves for depth of flavor. Seal the jars and store them, so you can enjoy this tasty treat throughout the winter. Trust me, it’s a fabulous way to savor summer flavors all year round!

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Ingredients

Vegetables

2 kilograms tomatoes (4.4 pounds)
2 kilograms cucumbers (4.4 pounds)
12 medium onions
12 bell peppers
1 hot pepper
2 heads of garlic
2 bunches of parsley
2 bunches of dill
We recommend:

Seasoning and Brine

24 bay leaves
allspice
cloves
5 liters brine (1.32 gallons)
125 grams sugar (0.28 pounds)
3 tablespoons salt
150 grams vinegar (9%) (0.33 pounds)
We recommend: