Video Zucchini Roll with Herb and Sausage Filling

Experience the flavors of this wonderful recipe with a delightful zucchini roll. You'll need zucchini, eggs, flour, garlic, soft cheese, sausage, dill, parsley, and your choice of cream cheese. Start by washing, peeling, and grating the zucchini. Season with salt and pepper and let sit for 10 minutes. Drain the liquid by squeezing with your hands. Then, add the eggs, flour, and spices to create a well-mixed batter. For the filling, coarsely grate your chosen sausage and chop the herbs finely. Spread the zucchini mixture onto a parchment-lined baking tray, and bake until golden brown. Once baked, spread with cream cheese, add the sausage and herbs, and carefully roll it up. Enjoy the delicious outcome!