Ingredients

Cheesecake

180 grams (6.5 ounces) cottage cheese, 5% fat
1 egg yolk
1/3 tablespoon sugar
1 tablespoon flour
Flour for dredging
We recommend:
For cottage cheese 5% fat:
Prime Vivo Cottage Cheese Starter. Box of 5. Makes up to 5 kg of Cottage Cheese
3.2
(7) Vivo Cottage Cheese Starter. Box of 5. Makes up to 5 kg of Cottage Cheese $25.99 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
4.8
(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
4.6
(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
4.8
(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
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4.7
(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details

Filling

Dark chocolate
Tangerine jam
We recommend:
For dark chocolate bar:
Prime Sunbelt Bakery Chocolate Chip Chewy Granola Bars, 50 - 1.0 OZ Bars (5 Boxes)
4.7
(11,262) Sunbelt Bakery Chocolate Chip Chewy Granola Bars, 50 - 1.0 OZ Bars (5 Boxes) $14.60 View details Prime best seller Nature’s Bakery Whole Wheat Fig Bars, Raspberry, Real Fruit, Vegan, Non-GMO, Snack bar, 1 box with 12 twin packs (12 twin packs)
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For tangerine jam:
Prime Tiptree Raspberry Preserve Minis, 1 Ounce (Pack of 72)
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Meringue

50-60 grams (1.75-2 ounces) egg white
100 grams (3.5 ounces) sugar
We recommend:
For egg whites liquid:
Prime Ann Clark All Natural 100% Egg White Protein Powder Made in USA, 2 Lbs
5
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(954) Judee’s Dried Egg White Protein Powder 2 lb - Pasteurized, USDA Certified, 100% Non-GMO - Gluten-Free and Nut-Free - Just One Ingredient - Made in USA - Use in Baking - Make Whipped Egg Whites $60.99 View details Prime It's Just! - Egg White Protein Powder, Made in USA from Cage-Free Eggs, Dried Egg Whites (Unflavored, 8oz)
4.3
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For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
4.8
(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
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(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details

Instructions

Step 1

Cheesecake

Mix all ingredients together until smooth and sticky.
Form a large cheese ball with your hands, flatten it slightly and make a hollow for the filling.
Place pieces of chocolate inside, encapsulating them within the cheese mixture.
Form a large cheesecake and dredge it with enough flour using a wide-bladed knife and a bowl of appropriate diameter.
Fry the cheesecake in vegetable oil on both sides until golden brown.
Remove the cheesecake from the heat, cover the pan with a lid, and allow the cheesecake to cook thoroughly, letting the chocolate inside melt.
Serve the cheesecake with tangerine jam and meringue on top.
Torch the meringue until it has a beautiful golden crust.

Step 2

Meringue

Warm the egg white and sugar over a bain-marie, mixing thoroughly until heated to 60°C (140°F).
Remove the mixture from the heat and beat with a mixer until stiff peaks form.

Servings

Serving Suggestions and Ideas 💡

Now that you've crafted a delectable cheesecake with a gooey chocolate center, it's time to think about presentation and accompaniments.

1. **Fresh Fruit Garnish** 🍓 - Add a splash of color and a burst of freshness by garnishing with fresh berries or orange slices to complement the tangerine jam.

2. **Whipped Cream** - Elevate your cheesecake with a dollop of lightly sweetened whipped cream. For an extra touch, add a hint of vanilla or citrus zest.

3. **Sauce Drizzle** 🍫 - A drizzle of chocolate or caramel sauce over the meringue not only enhances the flavor but makes it look restaurant-worthy.

4. **Elegant Plating** - Serve slices on fine china or colorful dessert plates. Decorate the plate with a sprinkle of powdered sugar or a dusting of cocoa powder for visual appeal.

5. **Pair with Beverages** ☕ - Whether it’s a glass of chilled sweet wine, a steaming cup of coffee, or a fragrant tea, the right drink can make your cheesecake experience truly sublime.

Equipment

Mixing Bowl

A large, sturdy mixing bowl is essential for blending your ingredients smoothly.

We recommend:
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Hand Mixer

Whisking the meringue to stiff peaks is a breeze with a reliable hand mixer. Ensure it's powerful and easy to handle.

We recommend:
Prime Cuisinart HM-90BCS Power Advantage Plus 9-Speed Handheld Mixer with Storage Case, Brushed Chrome
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(2,032) KitchenAid 6 Speed Hand Mixer with Flex Edge Beaters - KHM6118 $79.95 View details
Wide-Bladed Knife

Perfect for dredging the cheesecake in flour evenly.

We recommend:
Prime Shun Cutlery Premier 9” Bread Knife; Effortlessly Slice Through Any Type of Loaf Without Tearing or Crushing, Razor-Sharp, Wide Serrations, Hand-Sharpened 16° Blade, Handcrafted in Japan,Silver
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Bain-Marie

Gently heating the egg whites and sugar over a bain-marie is key for perfect meringue.

We recommend:
Prime SYBO Commercial Grade Stainless Steel Bain Marie Buffet Food Warmer Steam Table for Catering and Restaurants (3 Sections)
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3.5
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Torch

Creating that beautiful golden crust on the meringue is made effortless with a kitchen torch.

We recommend:
Prime best seller Sondiko Butane Torch S400, Refillable Kitchen Torch Lighter, Fit All Butane Tanks Blow Torch with Safety Lock and Adjustable Flame for Desserts, Creme Brulee, and Baking—Butane Gas Is Not Included
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Variations

Gluten-Free and Vegan Variations 🌱💕

For a gluten-free version, switch out the regular flour for a gluten-free all-purpose blend. Make sure that all other ingredients, including the chocolate, are certified gluten-free.

To make it vegan, you'll need to replace a few more ingredients:

  • **Cottage Cheese** - Use a plant-based cream cheese or a tofu blend.
  • **Egg Yolk** - Substitute with a flaxseed egg or a commercial egg replacer.
  • **Chocolate** - Choose a vegan dark chocolate for the filling.
  • **Meringue** - Try an aquafaba-based meringue instead of egg whites. Whip chickpea brine (aquafaba) with sugar until stiff peaks form.

Faq

  • Can I use any other filling besides dark chocolate?

    Absolutely! Swap in your favorite chocolate, fruit preserves, or even peanut butter for a unique twist.

  • Do I need a kitchen torch for the meringue?

    No worries! If you don't have a kitchen torch, you can briefly place the cheesecake under a broiler to achieve a similar effect.

  • How do I prevent my meringue from falling?

    Ensure you beat the egg whites until stiff peaks form and avoid over-mixing when blending ingredients. Also, adding a pinch of cream of tartar can stabilize the egg whites.

  • What to do if my cheesecake isn’t cooking evenly?

    Maintain a consistent medium heat and cover the pan with a lid to ensure thorough cooking.

  • How can I enhance the flavor of the tangerine jam?

    Try adding a pinch of zest or a splash of vanilla extract to add depth and complexity to your tangerine jam.

  • Can I make the meringue in advance?

    It’s best to prepare meringue fresh to maintain its texture. If necessary, you can make it a few hours ahead and store it in an airtight container.

Nutrition facts

Cheesecake with Chocolate, Tangerine, and Meringue
Recipe Yield:4 servings
Calories:Approximately 250-300 calories per serving
Calories (Min - Max):250 - 300
Total Fat:13g
Saturated Fat:8g
Protein:8g
Total Carbohydrate:28g
Total Sugars:21g