Ingredients

Phyllo dough
Butter
We recommend:
For Phyllo dough:
Hafiz Mustafa 1864 Istanbul Baklava Pastry Box - Baked Baklava Dessert Snacks Made from Fresh Phyllo Dough Sheets, Pistachio, Hazelnut, Walnut - Turkish Sweets Tray Gift Ideas for Birthday, Christmas
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(376) Hafiz Mustafa 1864 Istanbul Baklava Pastry Box - Baked Baklava Dessert Snacks Made from Fresh Phyllo Dough Sheets, Pistachio, Hazelnut, Walnut - Turkish Sweets Tray Gift Ideas for Birthday, Christmas $134.99 View details Kral Kataifi Shredded Fillo Dough, Dried Kadayif Pastry Dough, Kataifi, Popular Syrup Sweetened Turkish Desserts, Shredded Phyllo Dough, Kunafa Dough, Loose Kanafeh Pastry 1.1lb (500g), 2 Packs
5
(1) Kral Kataifi Shredded Fillo Dough, Dried Kadayif Pastry Dough, Kataifi, Popular Syrup Sweetened Turkish Desserts, Shredded Phyllo Dough, Kunafa Dough, Loose Kanafeh Pastry 1.1lb (500g), 2 Packs $29.98 View details Merve Baklava Pastry Leaves 800gr -Pack of 2 - Baklavalik Yufka
5
(7) Merve Baklava Pastry Leaves 800gr -Pack of 2 - Baklavalik Yufka $18.89 View details
For Butter:
Ne-Mos All Butter Pound Cake Slice, 4 Ounce -- 12 per case.
5
(3) Ne-Mos All Butter Pound Cake Slice, 4 Ounce -- 12 per case. $48.99 View details Prime SKIPPY Natural Creamy Peanut Butter Spread Twin Pack 2-Pack, 5 LB
4.7
(27,356) SKIPPY Natural Creamy Peanut Butter Spread Twin Pack 2-Pack, 5 LB $10.99 View details Prime best seller Watkins Butter Extract with Other Natural Flavors, 11 oz. Bottle, 1 Count (Packaging May Vary)
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Cream Filling

150 grams (5.5 ounces) heavy cream (33%)
70 grams (2.5 ounces) cream cheese
60 grams (2 ounces) sugar (to taste)
We recommend:
For heavy cream 33%:
Prime BAVARIAN CREAM FILLING 10 LB
5
(1) BAVARIAN CREAM FILLING 10 LB $40.95 View details Prime Dr. Oetker Whipping Cream Stabilizer, 0.35 Oz, With Moofin Golden Ss Spoon - Long-Lasting, Firm Texture For Desserts, Pies, Cakes, Tarts - Versatile Topping, Stiff Peaks, Holds Shape [Pack Of 3]
4.9
(12) Dr. Oetker Whipping Cream Stabilizer, 0.35 Oz, With Moofin Golden Ss Spoon - Long-Lasting, Firm Texture For Desserts, Pies, Cakes, Tarts - Versatile Topping, Stiff Peaks, Holds Shape [Pack Of 3] $18.28 View details
For cream cheese:
Prime Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
5
(4) Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8) $107.26 View details Prime Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
4.7
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4.4
(11,950) LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2) $16.98 View details
For sugar:
Prime Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot
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Decoration

Berries
We recommend:
For Berries:
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Instructions

Step 1

Prepare the Dough

Cut the phyllo dough into squares. Make sure there are not too many layers, 4-5 is enough.
Brush the squares with melted butter.
Bake for 5-10 minutes until golden and crispy.

Step 2

Make the Cream

Mix the heavy cream, sugar, and cream cheese with a spatula or whisk.
Whip the mixture until it forms peaks.

Step 3

Assemble and Decorate

Fill the baked phyllo cups with the whipped cream mixture.
Top with your favorite berries.
Enjoy your delicious cream-filled pastry cups!

Servings

Oh, the joy of biting into these crispy, creamy delights! Here are some fun and creative ways to serve them:

🍽️ After-Dinner Delight: Serve these pastries on a beautiful tray after a lovely dinner. They are light enough to enjoy even after a hearty meal, giving your guests a sweet and satisfying finish.

🎉 Party Pleasers: Arrange them on a tiered cake stand for an elegant touch at your next party. These little bites are perfect for mingling and chatting, adding a dash of sophistication to your gathering.

🍓 Breakfast Bliss: Kickstart your morning by serving these with a cup of freshly brewed coffee or tea. Add a drizzle of honey and a sprinkle of powdered sugar for an extra treat.

Pile them high with berries and mint leaves for a fresh burst of color and flavor, or enjoy them plain to appreciate their creamy, crunchy goodness - the choice is yours!

Equipment

Baking Sheet

Ensure even baking by using a flat and clean baking sheet.

We recommend:
Prime Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant
4.3
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Pastry Brush

Essential for applying melted butter to the phyllo dough. A silicone brush works best.

We recommend:
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Mixing Bowl

Choose a bowl large enough to comfortably mix your cream filling ingredients.

We recommend:
Prime YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
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(8,743) REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful) $26.99 View details
Whisk

A handheld whisk will help you achieve that perfect whipped cream texture.

We recommend:
Prime OXO Good Grips 11-Inch Balloon Whisk
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Variations

Why let dietary restrictions hold you back from enjoying these irresistible pastries? Here are some variations to cater to your needs:

🌾 Gluten-Free Option: Swap the regular phyllo dough for gluten-free phyllo dough. The process remains the same, ensuring everyone enjoys this treat without any gluten.

🌱 Vegan Delight: To make this recipe vegan, use a plant-based butter for brushing the phyllo dough. For the filling, whip up some coconut cream and mix it with a vegan cream cheese and a bit of agave syrup to taste. Top with your favorite berries, and you’re good to go!

Faq

  • Can I prepare the phyllo cups in advance?

    Yes, you can bake the phyllo cups in advance and store them in an airtight container at room temperature for up to 3 days.

  • How do I know when the cream is whipped enough?

    The cream is ready when stiff peaks form. This means the cream holds its shape well when you lift the whisk.

  • Can I use a stand mixer instead of a whisk?

    Absolutely! A stand mixer can save time and effort, just be careful not to over-whip the cream.

  • How can I prevent the phyllo dough from drying out?

    Cover the phyllo dough with a damp cloth while working to keep it from drying out and becoming brittle.

  • Can I add other flavors to the cream filling?

    Yes, feel free to add vanilla extract, lemon zest, or even cocoa powder to customize the cream filling to your liking.

  • What's the best way to store leftovers?

    Store any leftover filled pastries in the refrigerator in an airtight container and enjoy within 1-2 days for the best taste and texture.

Nutrition facts

Cream-Filled Pastry Cups
Recipe Yield:6 servings
Calories:Approximately 225 calories per serving
Calories (Min - Max):200 - 250
Total Fat:15g
Saturated Fat:9g
Protein:3g
Total Carbohydrate:15g
Total Sugars:10g