Ingredients

Poppy Seed Filling

130 grams (0.5 cup) poppy seeds
50 grams (0.5 cup) sugar
330 grams (1.5 cups) milk
2 tablespoons cornstarch
15 grams (1 tablespoon) butter
We recommend:
For poppy seeds:
Prime Sticky Fingers Scones Lemon Poppyseed, 15-ounces (Pack of3)
4.7
(105) Sticky Fingers Scones Lemon Poppyseed, 15-ounces (Pack of3) $25.50 View details Prime best seller Amazon Brand - Happy Belly Poppy Seeds, 3.5 ounce (Pack of 1)
4.8
(4,575) Amazon Brand - Happy Belly Poppy Seeds, 3.5 ounce (Pack of 1) $3.56 View details Prime Outsidepride 1 lb. Annual Eschscholzia Orange California Poppy Native Garden Wild Flower Seed
4.2
(1,555) Outsidepride 1 lb. Annual Eschscholzia Orange California Poppy Native Garden Wild Flower Seed $29.99 View details
For sugar:
Prime Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot
4.8
(3,527) Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot $24.99 View details
For milk:
Prime Hoosier Hill Farm Whole Milk Powder, 2LB (Pack of 1)
4.6
(14,536) Hoosier Hill Farm Whole Milk Powder, 2LB (Pack of 1) $21.99 View details Prime best seller Silk Shelf-Stable Almond Milk, Unsweetened Vanilla, Dairy-Free, Vegan, Non-GMO Project Verified, 1 Quart (Pack of 6)
4.7
(19,270) Silk Shelf-Stable Almond Milk, Unsweetened Vanilla, Dairy-Free, Vegan, Non-GMO Project Verified, 1 Quart (Pack of 6) $12.98 View details
For cornstarch:
Prime Corn Starch By Unpretentious Baker, Resealable 5-Gallon Bucket, Thickening Agent, For Bulk Baking & Cleaning Use (400 Ounces)
4.8
(7) Corn Starch By Unpretentious Baker, Resealable 5-Gallon Bucket, Thickening Agent, For Bulk Baking & Cleaning Use (400 Ounces) $109.99 View details Prime Earthborn Elements Corn Starch 2 Gallon Bucket, Thickening Agent, Cooking & Baking Staple, Cleaning
5
(12) Earthborn Elements Corn Starch 2 Gallon Bucket, Thickening Agent, Cooking & Baking Staple, Cleaning $43.99 View details Prime Clabber Girl, Corn Starch, 3.5lb
4.8
(2,949) Clabber Girl, Corn Starch, 3.5lb $19.90 View details
For butter:
Prime Hoosier Hill Farm Real Butter Powder, 2LB (Pack of 1)
4.5
(8,914) Hoosier Hill Farm Real Butter Powder, 2LB (Pack of 1) $29.99 View details Prime SKIPPY Natural Creamy Peanut Butter Spread Twin Pack 2-Pack, 5 LB
4.7
(27,356) SKIPPY Natural Creamy Peanut Butter Spread Twin Pack 2-Pack, 5 LB $10.99 View details

Cheesecake Base

60 grams (0.5 cup) rice flour (or regular flour)
800 grams (28 ounces) cottage cheese
4 large eggs
100 grams (0.5 cup) sugar
1 teaspoon vanilla sugar
1 egg yolk (for brushing)
We recommend:
For rice flour:
Prime Anthony's Brown Rice Flour, 5 lb, Gluten Free, Non GMO, Product of USA, Vegan
4.8
(4,758) Anthony's Brown Rice Flour, 5 lb, Gluten Free, Non GMO, Product of USA, Vegan $21.49 View details Prime Earthborn Elements Brown Rice Flour 2 Gallon Bucket, Baking, Gluten Free
4.6
(24) Earthborn Elements Brown Rice Flour 2 Gallon Bucket, Baking, Gluten Free $42.99 View details Prime Bob's Red Mill Organic Brown Rice Flour, 24-ounce (Pack of 4)
4.8
(360) Bob's Red Mill Organic Brown Rice Flour, 24-ounce (Pack of 4) $28.95 View details
For cottage cheese:
LorAnn Cream Cheese Icing SS Flavor, 4 ounce bottle
4.5
(70) LorAnn Cream Cheese Icing SS Flavor, 4 ounce bottle $18.75 View details Prime LorAnn Cream Cheese Icing SS Flavor, 1 ounce bottle
4.3
(535) LorAnn Cream Cheese Icing SS Flavor, 1 ounce bottle $9.47 View details Moon Cheese - 100% Natural Cheese Snack - Gouda - 2 oz
4.1
(2,760) Moon Cheese - 100% Natural Cheese Snack - Gouda - 2 oz $3.99 View details
For sugar:
Prime Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot
4.8
(3,527) Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot $24.99 View details
For vanilla sugar:
Prime McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
4.8
(21,142) McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz $21.96 View details Prime Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar
4.8
(10,226) Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar $18.92 View details

Instructions

Step 1

Prepare Poppy Seed Filling

In a saucepan over medium heat, cook poppy seeds, milk, and sugar until most of the milk evaporates.
Add butter and cornstarch, mix well and cook until the filling thickens to your desired consistency.

Step 2

Prepare Cheesecake Base

Blend the cottage cheese until smooth and free of lumps.
Add the remaining ingredients to the cottage cheese and mix until smooth.

Step 3

Assemble and Bake

Line a baking dish with parchment paper.
Spread half of the cheesecake mixture into the baking dish.
Evenly spread the poppy seed filling on top of the cheesecake mixture.
Spread the remaining cheesecake mixture over the poppy seed filling.
Brush the top with egg yolk for a golden crust.
Bake at 180°C (350°F) for 1 hour.

Step 4

Cool and Serve

Cool the cheesecake completely.
Refrigerate for better stabilization before serving.
Serve with condensed milk if desired.

Servings

Serving suggestions can elevate this cheesecake to new heights 🌟. Imagine this: once your cheesecake has chilled to perfection, slice it into generous squares and drizzle a luxurious stream of condensed milk over each serving. The result? A dessert that's both visually appealing and utterly delightful😊.

Hosting a cozy gathering? Pair this cheesecake with a hot, fragrant cup of coffee or a soothing pot of tea☕. The rich flavors of the poppy seed filling perfectly complement the bitter notes of your favorite brew, creating a harmonious balance that's bound to impress your guests.

If you're feeling indulgent, a scoop of vanilla ice cream on the side can be a dreamy addition🍦. The cold, creamy contrast adds another layer of texture and taste that will make your cheesecake the star of any occasion.

Equipment

Saucepan

Essential for preparing the poppy seed filling. Always choose a heavy-bottomed saucepan to prevent burning.

We recommend:
Prime Utopia Kitchen Nonstick Saucepan Set with Lid, 1 Quart and 2 Quarts Multipurpose Pots Set for Home Kitchen or Restaurant (Grey-Black)
4.6
(12,274) Utopia Kitchen Nonstick Saucepan Set with Lid, 1 Quart and 2 Quarts Multipurpose Pots Set for Home Kitchen or Restaurant (Grey-Black) $25.99 $39.99 View details Prime AVACRAFT Stainless Steel Saucepan with Glass Strainer Lid, Two Side Spouts for Easy Pour with Ergonomic Handle, Multipurpose Sauce Pot (Tri-Ply Capsule Bottom, 2.5 Quart)
4.6
(6,741) AVACRAFT Stainless Steel Saucepan with Glass Strainer Lid, Two Side Spouts for Easy Pour with Ergonomic Handle, Multipurpose Sauce Pot (Tri-Ply Capsule Bottom, 2.5 Quart) $48.50 View details Prime Cuisinart 1-Quart Saucepan, Chef's Classic Nonstick Hard Anodized Saucepan w/Cover, 619-14
4.6
(10,515) Cuisinart 1-Quart Saucepan, Chef's Classic Nonstick Hard Anodized Saucepan w/Cover, 619-14 $19.95 View details
Blender or Food Processor

A must-have to achieve a smooth, lump-free cheesecake base. Look for models with strong motors to handle thick mixtures with ease.

We recommend:
Prime Hamilton Beach Stack & Snap Food Processor and Vegetable Chopper, BPA Free, Stainless Steel Blades, 12 Cup Bowl, 2-Speed 450 Watt Motor, Black (70725A)
4.6
(27,035) Hamilton Beach Stack & Snap Food Processor and Vegetable Chopper, BPA Free, Stainless Steel Blades, 12 Cup Bowl, 2-Speed 450 Watt Motor, Black (70725A) $59.99 View details
Baking Dish

An 8x8 inch baking dish works best. Lining it with parchment paper ensures the cheesecake comes out effortlessly.

We recommend:
Prime OXO Good Grips Glass 3 Qt Baking Dish with Lid
4.7
(16,201) OXO Good Grips Glass 3 Qt Baking Dish with Lid $22.99 View details Prime best seller Pyrex Easy Grab 2-Pack Glass Baking Dish Set (2QT, 3QT) with Snug Fit Locking BPA-Free Lids, Rectangular Bakeware Set, Dishwasher, Microwave, Freezer & Pre-Heated Oven Safe
4.7
(12,951) Pyrex Easy Grab 2-Pack Glass Baking Dish Set (2QT, 3QT) with Snug Fit Locking BPA-Free Lids, Rectangular Bakeware Set, Dishwasher, Microwave, Freezer & Pre-Heated Oven Safe $15.98 $24.99 View details Prime Pyrex Deep 5.2-Qt (9"x13") 2-in-1 Glass Baking Dish with Glass Lid, Extra Large Rectangular Baking Pan For Casserole & Lasagna, Dishwasher, Freezer, Microwave and Pre-Heated Oven Safe
4.7
(6,500) Pyrex Deep 5.2-Qt (9"x13") 2-in-1 Glass Baking Dish with Glass Lid, Extra Large Rectangular Baking Pan For Casserole & Lasagna, Dishwasher, Freezer, Microwave and Pre-Heated Oven Safe $26.46 $32.99 View details
Pastry Brush

Needed for brushing egg yolk on top. A silicone brush spreads evenly and cleans up quickly.

We recommend:
Prime best seller HOTEC 2 pieces Set Basting Brushes Silicone Heat Resistant Pastry Brushes Spread Oil Butter Sauce Marinades for BBQ Grill Barbecue Baking Kitchen Cooking BPA Free Dishwasher Safe (Classic Blue)
4.7
(11,271) HOTEC 2 pieces Set Basting Brushes Silicone Heat Resistant Pastry Brushes Spread Oil Butter Sauce Marinades for BBQ Grill Barbecue Baking Kitchen Cooking BPA Free Dishwasher Safe (Classic Blue) $7.99 View details

Variations

Gluten-Free Variation 🤩

Want to make this cheesecake gluten-free? Simply stick with rice flour in the base and you're all set! It offers a delicious, light texture that pairs wonderfully with the creamy filling.

Vegan Twist 🌱

To make a vegan version of this delightful cheesecake, replace the cottage cheese with a vegan cream cheese alternative. Swap the eggs with flaxseed eggs (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water per egg) and use a dairy-free butter in the poppy seed filling. Voilà! You've got a vegan treat that's just as dreamy and scrumptious.

Faq

  • How do I avoid lumps in the cheesecake base?

    It's all about blending your cottage cheese until it's ultra-smooth and lump-free. Take your time and let the blender do the work for that perfect texture.

  • What's the best way to store the cheesecake?

    Once fully cooled, store your cheesecake in an airtight container in the refrigerator. It's best enjoyed within 3-4 days for peak freshness.

  • Can I prepare the poppy seed filling ahead of time?

    Absolutely! You can make the filling up to two days in advance and store it in the fridge. It'll make assembly day a breeze.

  • How can I tell when the cheesecake is fully baked?

    Look for a jiggly center in the middle of your cheesecake—the edges should be set. It will continue to firm up as it cools.

  • How can I enhance the flavor of the cheesecake?

    Consider adding a teaspoon of lemon zest to the cheesecake base for a bright, fresh flavor that complements the poppy seed filling.

  • Can I freeze leftover cheesecake?

    Yes, you can freeze it! Wrap individual slices in plastic wrap and store them in a freezer-safe container for up to two months. Thaw in the fridge overnight when ready to enjoy.

Nutrition facts

Delicious Poppy Seed Cheesecake
Recipe Yield:8 servings
Calories:Approx. 325 calories per serving
Calories (Min - Max):300 - 350
Total Fat:16g
Saturated Fat:9g
Protein:12g
Total Carbohydrate:32g
Total Sugars:20g