Ingredients

For the Dough

1.9 cups of warm water
5-6 tablespoons of sugar
1 teaspoon of vanilla sugar
2 teaspoons of dry yeast (approx. 0.35 ounces)
0.5 cup of vegetable oil
1 teaspoon of salt
6.5 cups of flour (might need more)
We recommend:
For sugar:
Prime Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot
4.8
(3,527) Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot $24.99 View details
For vanilla sugar:
Prime McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
4.8
(21,142) McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz $21.96 View details Prime Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar
4.8
(10,226) Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar $18.92 View details
For dry yeast:
Prime best seller Bragg Premium Nutritional Yeast Seasoning - Vegan, Gluten Free – Good Source of Protein & Vitamins – Nutritious Savory Parmesan Cheese Substitute (Original, 12 Ounce (Pack of 1))
4.7
(15,671) Bragg Premium Nutritional Yeast Seasoning - Vegan, Gluten Free – Good Source of Protein & Vitamins – Nutritious Savory Parmesan Cheese Substitute (Original, 12 Ounce (Pack of 1)) $14.99 View details Prime Saf Instant Yeast, 1 Pound Pouch
4.7
(31,715) Saf Instant Yeast, 1 Pound Pouch $9.49 View details Prime Fleischmann’s Yeast, Fleischmann’s Instant Dry Yeast, 16 Ounce - 1 Pack, Fast-Acting, Gluten Free, No Preservatives
4.7
(14,634) Fleischmann’s Yeast, Fleischmann’s Instant Dry Yeast, 16 Ounce - 1 Pack, Fast-Acting, Gluten Free, No Preservatives $9.38 View details
For vegetable oil:
Prime Amazon Brand - Happy Belly Canola Oil, 128 fl oz (Pack of 1)
4.7
(17,570) Amazon Brand - Happy Belly Canola Oil, 128 fl oz (Pack of 1) $10.99 $16.74 View details Prime Goya Foods Vegetable Oil, 16 Fl Oz (Pack of 24)
4.6
(33) Goya Foods Vegetable Oil, 16 Fl Oz (Pack of 24) $68.86 View details Prime Amazon Brand - Happy Belly Vegetable Soybean Oil, 128 fl oz (Pack of 1)
4.7
(26,340) Amazon Brand - Happy Belly Vegetable Soybean Oil, 128 fl oz (Pack of 1) $9.99 $18.21 View details
For flour:
Prime Great River Milling Organic All-Purpose Flour | Lily White All-Purpose Flour | Unbromated & Unbleached | Non-GMO & Kosher | Balanced Protein & Gluten | Flour for Bread Maker, Ovens | 25 Lb (Pack Of 1)
4.7
(1,332) Great River Milling Organic All-Purpose Flour | Lily White All-Purpose Flour | Unbromated & Unbleached | Non-GMO & Kosher | Balanced Protein & Gluten | Flour for Bread Maker, Ovens | 25 Lb (Pack Of 1) $62.33 View details

Instructions

Step 1

Making the Dough

Combine warm water, yeast, and sugar. Mix well until sugar and yeast dissolve.
Add vegetable oil and salt to the mixture.
Gradually add flour in two parts, mixing thoroughly. Knead the dough by hand for at least 15-20 minutes, gently treating the dough.
Grease a bowl and the dough with oil. Let it rest for 40 minutes in a warm place.
Knead the dough again and let it rest for another 40-60 minutes in a warm place.

Step 2

Shaping and Baking

Take the dough out and divide it into equal pieces, around 2.5 ounces each, total 17-20 pieces. Let them rest for 10 minutes.
Shape each piece into a lark shape (details in a following video). Let them sit on a baking tray under a towel or plastic wrap for 20-30 minutes.
Bake in a preheated oven at 390°F for 20 minutes. Use a wooden skewer to check for doneness.
Remove from the oven, let cool, and enjoy. The dough is perfect for larks or simple buns!

Servings

Serving your soft and fluffy lark buns will become an event everyone looks forward to! Here are some creative serving suggestions to make the most out of this delightful pastry:

Classic Breakfast Delight ☕: Serve your lark buns warm with a pat of butter and a drizzle of honey. Pair with your morning coffee or tea for a cozy start to the day.

Sweet and Savory Brunch 🍓: Spread a variety of jams, marmalades, or even a savory spread like cream cheese and smoked salmon. Add some fresh fruit and a mimosa to elevate your brunch experience.

Perfect Pair with Soup 🍲: These buns are fantastic with a warm bowl of soup. Whether it's a creamy tomato bisque or chicken noodle, the buns will soak up the flavors perfectly.

Afternoon Tea Treats 🫖: Create an elegant afternoon tea setup with these soft buns. Complement them with mini sandwiches, sweet pastries, and a pot of your favorite tea.

The possibilities are endless with these versatile lark buns. Get creative and enjoy every bite! 🍽

Equipment

Mixing Bowl

Use a large mixing bowl to combine and knead your ingredients. A heavyweight bowl can help you control the dough better.

We recommend:
Prime YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
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(8,743) REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful) $26.99 View details
Measuring Cups and Spoons

Accurate measurements are key in baking. Ensure to level off your measurements for the best results.

We recommend:
Prime Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
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(8,140) Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking $32.98 $45.99 View details Prime Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons
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Wooden Spoon

Ideal for stirring the initial wet and dry ingredients together. Its durability helps handle the thick dough.

We recommend:
Prime best seller Riveira Bamboo Wooden Spoons for Cooking 6-Piece, Apartment Essentials Wood Spatula Spoon Nonstick Kitchen Utensil Set Premium Quality Housewarming Gifts for Everyday Use
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Baking Tray

A good quality baking tray ensures even heat distribution, resulting in a perfect bake for every piece.

We recommend:
Prime GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small 13” x 9”, Medium 15” x 10”, Large 17” x 11” – Carbon Steel Cooking Pans, Cookie Sheet Bakeware Set
4.6
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Clean Kitchen Towel

Cover your dough during resting periods to prevent it from drying out.

We recommend:
Prime Premium Dish Towels (20”x 28”, 6 Pack) | Large Cotton Kitchen Hand Towels | | Flat & Terry Highly Absorbent Tea Towels Set with Hanging Loop | Tan
4.7
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Oven

Preheat to the right temperature (390°F) and ensure it's consistently heated for the best baking results.

We recommend:
KoolMore 38 in. Full-Size Single Deck Commercial Natural Gas Convection Oven 54,000 BTU in Stainless-Steel (KM-CCO54-NG)
5
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5
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Variations

Want to make these delicious lark buns gluten-free or vegan? No problem! Here's how you can adapt this recipe:

Gluten-Free Variation 🍞: Substitute the regular flour with a gluten-free all-purpose flour blend. Ensure your yeast and other ingredients are also certified gluten-free.

Vegan Variation 🌱: Replace the warm water with plant-based milk (like almond or soy milk). Confirm that your sugar is vegan-friendly, and you're all set!

With these adjustments, everyone can enjoy the magic of homemade lark buns!

Faq

  • Why is my dough not rising?

    Make sure your yeast is active. Use warm (not hot) water to activate it, and allow enough time for the dough to rest in a warm place.

  • How do I know the dough has been kneaded enough?

    The dough should be smooth and elastic. It should pass the "windowpane test": stretch some dough - if it forms a thin, translucent membrane without tearing, it's ready.

  • Can I add flavors or fillings to the dough?

    Yes! You can mix in ingredients like raisins, chocolate chips, or herbs to personalize your buns. Add these after the first knead.

  • How can I make sure my buns are the same size?

    Weigh the dough pieces for consistent results. Each piece should ideally be around 2.5 ounces.

  • Can I freeze the dough or the baked buns?

    Absolutely. You can freeze the dough after the first rise or freeze baked buns. Thaw the dough or buns at room temperature before use.

  • How do I get a golden brown top on my buns?

    Brush the tops with a small amount of plant-based milk or water before baking. This gives a beautiful, golden finish.

Nutrition facts

Delicious Vegan Dough for Pastries
Recipe Yield:18 servings
Calories:Per serving
Calories (Min - Max):150 - 180
Total Fat:5g
Saturated Fat:0.5g
Protein:3g
Total Carbohydrate:27g
Total Sugars:6g