Ingredients

Main Ingredients

500 grams ricotta cheese (about 1 pound)
200 grams sugar (about 1 cup)
4 large eggs
300 grams flour (about 2.5 cups)
10 grams baking powder (about 2 teaspoons)
We recommend:
For ricotta cheese:
Amazon Brand, Happy Belly Grated Parmesan Cheese Shaker, 8 Oz
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(3,776) Amazon Brand, Happy Belly Grated Parmesan Cheese Shaker, 8 Oz $3.79 View details Prime best seller Amazon Brand - Happy Belly Grated Parmesan Cheese Shaker, 16 ounce (Pack of 1)
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For sugar:
Prime Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot
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(3,527) Judee's Superfine Caster Sugar - 5 lbs - Delicious and 100% Gluten-Free - Bakers Sugar for Homemade Treats, Baked Goods, and Toppings - Airy and Smoot $24.99 View details
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
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(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
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(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
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(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For baking powder:
Prime Clabber Girl Double Acting Baking Powder, 8.1 Ounce
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Toppings

Powdered sugar for dusting
Berries for garnish
We recommend:
For powdered sugar:
Prime Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
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For fresh berries:
Prime A Gift Inside The Original Love Berries Dipped Strawberries - 12 Berries
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Instructions

Step 1

Prepare the Ricotta Mixture

In a large mixing bowl, combine the ricotta cheese and sugar. Use a whisk to blend them together until the mixture is creamy and smooth. It's important to beat the ingredients well to achieve the desired consistency.

Next, add the eggs one by one, mixing well after each addition. This will help incorporate air into the mixture, making it light and fluffy.

Step 2

Combine Dry Ingredients

In a separate bowl, sift together the flour and baking powder. This step is crucial to avoid lumps and ensure even distribution of the baking powder within the flour mixture.

Gradually add the dry ingredients into the ricotta mixture, stirring gently until fully combined. Be careful not to over-mix; you want the texture to remain light.

Step 3

Bake the Casserole

Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit). Grease a baking dish with a little butter to prevent sticking.

Spoon the ricotta mixture into the prepared baking dish and spread it evenly. Bake the casserole in the preheated oven for approximately 45 minutes or until it turns golden brown on top.

Step 4

Serve and Enjoy

Once baked, let the casserole cool for a few minutes. Before serving, dust the top with powdered sugar for an elegant finish.

Garnish with fresh berries for added flavor and presentation. This creamy ricotta casserole is perfect for sharing and will surely impress your guests!

Servings

When it comes to enjoying your Ricotta Bake, the possibilities are endless! For an elegant brunch, slice the bake into squares and serve warm, garnished with fresh herbs 🌿 and a drizzle of honey for a touch of sweetness. If you're feeling indulgent, pair it with a scoop of vanilla ice cream 🍦 for a delightful dessert that will have everyone raving. For a casual picnic vibe, pack slices in airtight containers 🎒; they travel well and taste fantastic cold! You might even consider adding a side of mixed berries 🍓. **This dish enhances any meal, whether it's brunch with the girls, an afternoon snack with family, or a cozy dinner with friends.** Don't hesitate to get creative with toppings like nuts or a sprinkling of cinnamon for an extra flavor dimension!

Equipment

Mixing Bowl

A large mixing bowl is essential for combining your ingredients smoothly. Opt for a sturdy glass or stainless steel bowl that can withstand mixing heavy ingredients.

We recommend:
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Whisk

A good whisk is key! Choose a sturdy whisk to blend your ricotta and eggs seamlessly. A balloon whisk will make this job even easier.

We recommend:
Prime OXO Good Grips 11-Inch Balloon Whisk
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Baking Dish

A ceramic or glass baking dish is perfect for even cooking. Ensure it’s the right size for your recipe. A 9"x9" dish usually works wonders!

We recommend:
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Spatula

Keep a rubber spatula handy for scraping down the sides of your bowl or serving up your delicious bake without mess!

We recommend:
Prime HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5
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Variations

For those seeking gluten-free or vegan options: 🌱 You can easily adapt this Ricotta Bake to meet your dietary needs. For a **gluten-free** version, substitute regular flour with a gluten-free flour blend. Just ensure your baking powder is also gluten-free! To make it **vegan**, swap out the ricotta cheese for a plant-based alternative such as almond or cashew ricotta. Use flax eggs instead of chicken eggs (1 tablespoon of flaxseed meal + 2.5 tablespoons water = 1 egg) to hold your bake together. Not only do these alternatives work, but they also ensure everyone can enjoy this delightful dish! 🌈

Faq

  • What if I don’t have ricotta cheese?

    You can substitute with cottage cheese or make your own ricotta at home using milk and lemon juice!

  • How do I know when the bake is done?

    The bake should be set in the middle and have a light golden top. A toothpick inserted should come out clean.

  • How can I enhance the flavor of my bake?

    Add herbs like basil or thyme into the mixture for a savory kick, or mix in some vanilla extract or citrus zest for a sweeter version!

  • Can I freeze the Ricotta Bake?

    Yes! Slice and freeze in airtight containers. When ready to eat, simply reheat in the oven until warmed through.

  • Can I double the recipe?

    Absolutely! Just use a larger baking dish to ensure it cooks evenly.

  • What’s the best way to store leftovers?

    Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven to maintain texture!

Nutrition facts

Deliciously Creamy Ricotta Casserole Recipe
Recipe Yield:4 servings
Calories:Approximately 250 to 350 calories per serving, depending on portion size and specific ingredient brands used.
Calories (Min - Max):250 - 350
Total Fat:15g
Saturated Fat:7g
Protein:12g
Total Carbohydrate:25g
Total Sugars:6g