Ingredients

For the Ganache:

100 grams (3.5 ounces) milk chocolate
100 grams (3.5 ounces or 0.5 cup) heavy cream (35%)
We recommend:
For milk chocolate bar:
Valrhona Milk Chocolate JIVARA 40% Cacao Tasting Bar - Gourmet French Chocolate, Caramel & Vanilla. The Darkest Milk Chocolate for Baking & Frostings, Sauces, Silky Cakes, Candies. 70g. (Pack of 3)
5
(1) Valrhona Milk Chocolate JIVARA 40% Cacao Tasting Bar - Gourmet French Chocolate, Caramel & Vanilla. The Darkest Milk Chocolate for Baking & Frostings, Sauces, Silky Cakes, Candies. 70g. (Pack of 3) $33.49 View details Chuao Chocolatier Share the Love Assorted Milk and Dark Mini Gourmet Chocolate Bars Gift Box | Sampler For Holiday, Birthday, Thank You, Corporate Gift Baskets | 36 Bars, 0.39 oz Each
4.6
(1,019) Chuao Chocolatier Share the Love Assorted Milk and Dark Mini Gourmet Chocolate Bars Gift Box | Sampler For Holiday, Birthday, Thank You, Corporate Gift Baskets | 36 Bars, 0.39 oz Each $49.99 View details Lindt EXCELLENCE Extra Creamy Milk Chocolate Bar, Milk Chocolate Candy, 3.5 oz. (12 Pack)
4.6
(252) Lindt EXCELLENCE Extra Creamy Milk Chocolate Bar, Milk Chocolate Candy, 3.5 oz. (12 Pack) $49.97 View details
For heavy cream 35%:
Prime BAVARIAN CREAM FILLING 10 LB
5
(1) BAVARIAN CREAM FILLING 10 LB $40.95 View details Prime Dr. Oetker Whipping Cream Stabilizer, 0.35 Oz, With Moofin Golden Ss Spoon - Long-Lasting, Firm Texture For Desserts, Pies, Cakes, Tarts - Versatile Topping, Stiff Peaks, Holds Shape [Pack Of 3]
4.9
(12) Dr. Oetker Whipping Cream Stabilizer, 0.35 Oz, With Moofin Golden Ss Spoon - Long-Lasting, Firm Texture For Desserts, Pies, Cakes, Tarts - Versatile Topping, Stiff Peaks, Holds Shape [Pack Of 3] $18.28 View details Prime Rich's JW Allen Filling, Bavarian Cream, 496 Oz
4.2
(64) Rich's JW Allen Filling, Bavarian Cream, 496 Oz $55.88 View details

For the Sablé Dough:

250 grams (9 ounces or 2 cups) all-purpose flour
40 grams (1.5 ounces or 0.5 cup) almond flour
100 grams (3.5 ounces or 0.75 cup) powdered sugar
Pinch of salt
130 grams (4.5 ounces or 0.5 cup) very cold butter
1 large egg (50 grams or 1.75 ounces)
We recommend:
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
4.8
(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
4.7
(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
4.7
(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For almond flour:
Prime Anthony's Blanched Almond Flour, 2 lb, Finely Ground, Gluten Free, Non GMO, Vegan, Keto Friendly
4.8
(10,560) Anthony's Blanched Almond Flour, 2 lb, Finely Ground, Gluten Free, Non GMO, Vegan, Keto Friendly $19.99 View details Prime best seller Blue Diamond Almonds, Almond Flour, Gluten Free, Blanched, Finely Sifted, 1 Lb
4.8
(45,878) Blue Diamond Almonds, Almond Flour, Gluten Free, Blanched, Finely Sifted, 1 Lb $8.95 $9.49 View details Prime PBfit Peanut Flour Baking Blend - Gluten Free & Non GMO - 10g Protein per Serving 8% DV - 80% Less Fat than Almond Flour - 1 to 1 Swap for White Flour - Light Peanut Flavor - 25% DV Fiber - 24 oz
4.7
(32,029) PBfit Peanut Flour Baking Blend - Gluten Free & Non GMO - 10g Protein per Serving 8% DV - 80% Less Fat than Almond Flour - 1 to 1 Swap for White Flour - Light Peanut Flavor - 25% DV Fiber - 24 oz $9.77 View details
For powdered sugar:
Prime Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
4.1
(37) Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1) $106.95 View details Prime best seller Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
4.6
(118,724) Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb) $11.90 View details Prime Swerve Sweetener Powder, Confectioners, 12 oz
4.6
(39,317) Swerve Sweetener Powder, Confectioners, 12 oz $6.98 View details
For butter:
Prime Hoosier Hill Farm Real Butter Powder, 2LB (Pack of 1)
4.5
(8,914) Hoosier Hill Farm Real Butter Powder, 2LB (Pack of 1) $29.99 View details Prime SKIPPY Natural Creamy Peanut Butter Spread Twin Pack 2-Pack, 5 LB
4.7
(27,356) SKIPPY Natural Creamy Peanut Butter Spread Twin Pack 2-Pack, 5 LB $10.99 View details

Instructions

Step 1

Ganache Preparation:

Warm the heavy cream, but do not bring it to a boil.
Pour the warm cream over the milk chocolate. Blend until the mixture is completely smooth.
Cover the ganache with plastic wrap in contact with the surface and refrigerate overnight.

Step 2

Sablé Dough Preparation:

Lightly beat the egg with a fork and refrigerate.
Combine all dry ingredients in a bowl.
Cut the cold butter into cubes and quickly blend with the dry ingredients using a food processor until combined.
Gradually add the egg, pulsing the food processor for a few seconds each time until the mixture starts to form a dough.
Quickly knead the dough to form a smooth ball. Divide it into portions and roll each between two sheets of parchment paper to a thickness of 3 mm (0.12 inches).
Refrigerate the dough for 4 hours.

Step 3

Baking the Cookies:

Preheat the oven to 190-200°C (375-390°F).
Remove the dough from the refrigerator, peel off the top parchment sheet, and cut out egg shapes using a cookie cutter.
Bake on a perforated baking mat for about 10 minutes until golden brown.

Step 4

Assembling the Cookies:

Once the cookies have fully cooled, use a piping bag to apply ganache on one cookie and sandwich it with another.
Optionally, decorate with tempered chocolate and small chocolate beads for extra flair.

Servings

Imagine a lazy Sunday afternoon with a plateful of these exquisite Sablé Ganache Cookies ✨. Set them out on a charming porcelain plate and serve alongside a steaming cup of coffee or tea ☕. The cookies' buttery crunch paired with the creamy ganache will make for an unforgettable treat.

Hosting a dinner party? These cookies make for a stunning dessert presentation. Arrange them in tiers on a dessert stand, and don't forget to sprinkle some powdered sugar over the top for that extra touch of elegance. 🕯️

For a special twist, try crumbling the cookies over vanilla or chocolate ice cream 🍨. The mix of textures will delight your guests and elevate your dessert game to new heights!

Kids in the house? Serve these cookies with a cold glass of milk 🥛 for the ultimate comfort snack. Feel free to get creative with the decorations—add some colorful sprinkles or edible glitter to make them even more fun!

Equipment

Food Processor

This is essential for quickly and evenly blending the cold butter into the flour mixture. For best results, pulse rather than blend continuously.

We recommend:
Prime Vitamix Immersion Blender, Stainless Steel, 18 inches
4.7
(4,477) Vitamix Immersion Blender, Stainless Steel, 18 inches $169.95 View details
Parchment Paper

Rolling the dough between two sheets of parchment paper prevents sticking and ensures a smooth surface.

We recommend:
Prime SMARTAKE 200 Pcs Parchment Paper Baking Sheets, 12x16 Inches Non-Stick Precut Baking Parchment, for Baking Grilling Air Fryer Steaming Bread Cup Cake Cookie and More (Unbleached)
4.8
(13,843) SMARTAKE 200 Pcs Parchment Paper Baking Sheets, 12x16 Inches Non-Stick Precut Baking Parchment, for Baking Grilling Air Fryer Steaming Bread Cup Cake Cookie and More (Unbleached) $16.99 $20.99 View details Prime katbite 200Pcs 9x13 inch Heavy Duty Parchment Paper Sheets, Precut Parchment Paper for Quarter Sheet Pans Liners, Baking Cookies, Bread, Meat, Pizza, Toaster Oven (9"x13")
4.8
(13,822) katbite 200Pcs 9x13 inch Heavy Duty Parchment Paper Sheets, Precut Parchment Paper for Quarter Sheet Pans Liners, Baking Cookies, Bread, Meat, Pizza, Toaster Oven (9"x13") $13.99 View details Prime Katbite Unbleached Parchment Paper Baking Sheets, 120Pcs 12x16 Inch Precut Parchment Paper for Baking, Heavy Duty & Non-stick, Half Sheet Paper for Baking, Cooking, Steaming, Oven Paper
4.8
(11,327) Katbite Unbleached Parchment Paper Baking Sheets, 120Pcs 12x16 Inch Precut Parchment Paper for Baking, Heavy Duty & Non-stick, Half Sheet Paper for Baking, Cooking, Steaming, Oven Paper $12.99 View details
Cookie Cutter

An egg-shaped cookie cutter works great for this recipe, but feel free to get creative with different shapes.

We recommend:
Prime HULISEN Biscuit Cutter Set (5 Pieces/Set), Round Cookies Cutter with Handle, Professional Baking Dough Tools, Gift Package
4.8
(13,721) HULISEN Biscuit Cutter Set (5 Pieces/Set), Round Cookies Cutter with Handle, Professional Baking Dough Tools, Gift Package $13.99 $15.99 View details Prime Biscuit Cookie Cutters Set,Stainless Steel Circle Round Cookie Biscuit Cutters in Graduated Sizes Shape Molds for Pastries Doughs Doughnuts, 5 Pieces
4.7
(7,859) Biscuit Cookie Cutters Set,Stainless Steel Circle Round Cookie Biscuit Cutters in Graduated Sizes Shape Molds for Pastries Doughs Doughnuts, 5 Pieces $5.99 $7.99 View details Prime Number Cookie Cutters 9-Pc. Set Made in USA by Ann Clark
4.7
(2,073) Number Cookie Cutters 9-Pc. Set Made in USA by Ann Clark $17.99 View details
Piping Bag

Using a piping bag offers precision when adding ganache to the cookies. A small round tip is ideal for this purpose.

We recommend:
Prime Ateco Disposable Decorating Bags, 18-Inch, Pack of 100
4.7
(9,195) Ateco Disposable Decorating Bags, 18-Inch, Pack of 100 $14.60 View details Prime Pastry Piping Bags -100 Pack-16-Inch Disposable Cake Decorating Bags Anti-Burst Cupcake Icing Bags for all Size Tips Couplers and Baking Cookies Candy Supplies Kits - Bonus 2 Couplers
4.6
(11,668) Pastry Piping Bags -100 Pack-16-Inch Disposable Cake Decorating Bags Anti-Burst Cupcake Icing Bags for all Size Tips Couplers and Baking Cookies Candy Supplies Kits - Bonus 2 Couplers $9.99 $12.99 View details Prime Cake Decorating Tools Supplies Kit: 236pcs Baking Accessories with Storage Case - Piping Bags and Icing Tips Set - Cupcake Cookie Frosting Fondant Bakery Set for Adults Beginners or Professional, Blue
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(793) Cake Decorating Tools Supplies Kit: 236pcs Baking Accessories with Storage Case - Piping Bags and Icing Tips Set - Cupcake Cookie Frosting Fondant Bakery Set for Adults Beginners or Professional, Blue $37.99 View details
Perforated Baking Mat

Helps to bake cookies evenly by allowing hot air to circulate. If you don’t have one, a regular baking mat will also work.

We recommend:
Prime Non-slip Pastry Mat Extra Large with Measurements 28''By 20'' for Silicone Baking/ Counter Mat, Dough Rolling Mat,Oven Liner,Fondant/Pie Crust Mat By Folksy Super Kitchen Red
4.8
(22,967) Non-slip Pastry Mat Extra Large with Measurements 28''By 20'' for Silicone Baking/ Counter Mat, Dough Rolling Mat,Oven Liner,Fondant/Pie Crust Mat By Folksy Super Kitchen Red $13.99 $21.99 View details Prime best seller Amazon Basics Silicone Non-Stick Food Safe Baking Mat, 2-Pack, New Beige/Gray, Rectangular, 16.5 x 11.6 inches
4.7
(116,209) Amazon Basics Silicone Non-Stick Food Safe Baking Mat, 2-Pack, New Beige/Gray, Rectangular, 16.5 x 11.6 inches $12.99 View details Prime 26x16 Inch Extra Thick Silicone Baking Mat with Measurements, Non-slip and Reusable - For Cookies, Bread, Pastry
4.8
(5,817) 26x16 Inch Extra Thick Silicone Baking Mat with Measurements, Non-slip and Reusable - For Cookies, Bread, Pastry $12.99 $19.99 View details

Variations

If you're on a special diet, don't worry! Here are some variations to keep everyone happy:

Gluten-Free Version 🌾🚫:

  • Swap the all-purpose flour with a gluten-free flour blend. Make sure it's one that's designed for baking.

Vegan Version 🌱✨:

  • Replace the butter with a vegan butter substitute. Coconut oil can also work but will change the flavor slightly.
  • Use a flax egg in place of the regular egg. To make a flax egg, mix 1 tbsp ground flaxseeds with 2.5 tbsp water and let it sit until it gels.
  • Substitute the heavy cream in the ganache with a coconut cream or any non-dairy milk.

Faq

  • Why is my dough crumbling and not coming together?

    The dough might be too dry. Gradually add more cold water, one tablespoon at a time, until it forms a cohesive dough.

  • Can I make the ganache if I don’t have heavy cream?

    Yes! Substitute heavy cream with coconut milk or another high-fat non-dairy milk for a different but equally delicious ganache.

  • How can I ensure my cookies bake evenly?

    Use a perforated baking mat to allow better air circulation and make sure your dough is rolled out evenly to 3 mm (0.12 inches).

  • How do I keep my ganache smooth?

    Ensure your cream is warm enough to melt the chocolate completely. Stir or blend until there are no lumps.

  • Can I freeze the cookie dough?

    Absolutely! Wrap the dough tightly in plastic wrap and place it in a freezer bag. It can be frozen for up to 3 months. Thaw in the fridge before using.

  • How do I temper chocolate for decoration?

    Heat two-thirds of your chocolate in a microwave-safe bowl in 30-second intervals until melted. Add the remaining third, stirring until smooth, and cool it to about 31-32°C (88-90°F) for dark chocolate or 29-30°C (84-86°F) for milk and white chocolate. This will give it a nice sheen and snap!

Nutrition facts

Easter Cookies with Milk Chocolate Ganache
Recipe Yield:20 cookies
Calories:Per cookie
Calories (Min - Max):80 - 100
Total Fat:6g
Saturated Fat:3.5g
Protein:1.5g
Total Carbohydrate:11g
Total Sugars:5g