Ingredients

Cookies
450 grams (1 pound) sour cream (25%-30%)
150 grams (0.5 pound) sweetened condensed milk
Bananas
Milk or cream (for soaking cookies)
Cocoa powder (for decoration)
We recommend:

Instructions

Step 1

In a bowl, add sour cream and sweetened condensed milk. Mix everything with a mixer for 2-3 minutes.

Step 2

In a dish, layer the cookies and soak them with milk or cream.

Step 3

Next, add the sour cream mixture, place bananas on top.
Then add another layer of cookies, soak them, and pour the remaining sour cream mixture over.

Step 4

Refrigerate for 3-5 hours (or overnight) to set.
Sprinkle with cocoa powder on top.

Servings

Serving Suggestions & Ideas 🥄:

Serve this No-Bake Banana Delight chilled to experience its full creamy and dreamy texture. You can add a few chocolate shavings or a drizzle of caramel sauce for an extra layer of flavor. Feeling a little fancy? 🍰 Serve it with a scoop of vanilla ice cream or a dollop of whipped cream on the side. Don't forget a sprinkle of crushed nuts for some added crunch! 💡

This dessert is incredibly versatile and can be dressed up for any celebration or kept simple for a cozy night in. It pairs perfectly with a cup of coffee or a refreshing iced tea during those warm summer evenings. ☕🍹 Enjoy!

Equipment

Variations

Gluten-Free & Vegan Variations 🌱:

Gluten-Free: Simply swap out the regular cookies for gluten-free cookies of your choice. The rest of the recipe is naturally gluten-free, so you can enjoy this treat without any worry!

Vegan: Use a plant-based sour cream and swap the sweetened condensed milk with a vegan alternative. Many stores now carry coconut or almond milk condensed versions that will give you the same creamy texture. Make sure to use vegan cookies as well!

With these variations, everyone can partake in the deliciousness without missing out! 🥳

Faq

  • How long does this dessert need to set in the refrigerator?

    It's best to let it set for 3-5 hours, but overnight is even better for the flavors to meld together.

  • Can I use any type of cookies?

    Yes, you can use any type of cookies that you prefer. Just make sure they can soak up the milk or cream to get soft and blend well with the layers.

  • Can I add other fruits besides bananas?

    Absolutely! Strawberries and blueberries are excellent alternatives that also blend well with the other ingredients.

  • How do I prevent the layers from becoming too soggy?

    Be mindful of how much milk or cream you use for soaking the cookies. A light soak will keep the texture just right.

  • Can I prepare this dessert in advance? If so, how far ahead?

    Yes, you can prepare it a day ahead. This gives the layers plenty of time to set and absorb all the flavors.

  • How do I store leftovers?

    Store any leftovers in an airtight container in the refrigerator for up to 3 days. Enjoy as a cool and refreshing treat any time!

Nutrition facts

Simple and Tasty Cookie Dessert
Recipe Yield:8 servings
Calories:Approximately 435 calories per serving
Calories (Min - Max):420 - 450
Total Fat:23g
Saturated Fat:10g
Protein:6g
Total Carbohydrate:50g
Total Sugars:25g