Ingredients
Ingredients for Matcha Ganache
HalalEveryDay 5 Lb Cocoa Butter Bag, Raw, Unprocessed. Use for Lotion, Cream, Lip Balm, Oil, Stick, or Body Butter. Non-GMO Food Grade Cosmetic Grade
$104.99
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Palmer's Cocoa Butter Bonus Size Jar, 9.5 Ounce
$13.45
$14.37
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Raw Cocoa Butter Pure 100% Fresh (5 LB)
$115.00
$115.00
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Jade Leaf Matcha Organic Ceremonial Grade Matcha Green Tea Powder - Authentic Japanese Origin - Teahouse Edition Premium First Harvest (3.53 Ounce)
$54.99
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MATCHA DNA Certified Organic Matcha Green Tea Powder (16 oz TIN CAN)
$29.99
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Jade Leaf Matcha Ceremonial Grade Matcha Green Tea Powder - Authentic Japanese Origin - Artisanal Barista Edition For Cafe Quality Tea & Lattes (1 Pound Bulk Matcha)
$94.99
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Further Food Gelatin | Grass-Fed, Pasture-Raised, Non-GMO | Unflavored, Excellent Source of Collagen | Pure Beef Gelatin Powder (Large 31.74oz)
$49.99
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Perfectagel Platinum Gelatin Sheets (230 Bloom) - 100 Sheets
$39.99
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Zen Principle Grass-Fed Gelatin Powder, 1.5 lb. Custom Anti-Aging Protein for Healthy Hair, Skin, Joints & Nails. Paleo and Keto Friendly. Cooking and Baking. GMO-Free and Gluten-Free. Unflavored.
$25.95
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Instructions
Step 1
Start by mixing the ceremonial matcha tea with 30-40 grams (about 1-1.4 ounces) of the heavy cream using a brush. This helps to avoid clumps, ensuring a smooth texture.
It's important to create a paste-like consistency for the best flavor and color.
Step 2
Next, take the remaining heavy cream and heat it gently until itβs warm but not boiling.
Once heated, dissolve the soaked gelatin into the cream, stirring constantly to ensure it fully incorporates.
Step 3
Pour the warm cream mixture over the white chocolate and let it sit for a minute to allow the chocolate to melt.
Then, use an immersion blender to thoroughly blend the mixture until it's completely smooth and homogenous.
Step 4
Cover the ganache with plastic wrap and let it stabilize in the refrigerator for at least 4 hours.
Once it has set, whip the ganache with a mixer until light and fluffy. Use a 2A decorating tip for an elegant finish.
Servings
- **Top your favorite cakes**: This ganache is the perfect dressing for sponge or chocolate cakes, adding a beautiful glossy finish and an exotic flavor. π§
- **Fill pastries**: Pipe this luscious ganache into macarons or Γ©clairs for an unforgettable delight! Your guests will be amazed by the unique taste! π
- **Dip fruits**: Fresh strawberries or peach slices dipped in this matcha ganache make for a sublime treat at any gathering. π
- **Serve as a mousse**: Just whip it a little longer, and you've got a light, airy dessert that can be served in glasses and topped with fresh berries! π
Make sure to enjoy your creations while sharing with friends and family for the best experience! π
Equipment
Use a medium-sized bowl for combining ingredients. A glass bowl can be helpful when melting chocolate.
YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
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$35.99
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Pyrex Glass, 3-Piece, 3 PC Mixing Bowl Set
$17.53
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REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful)
$26.99
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A whisk is essential for mixing the matcha with cream, ensuring there are no lumps. A balloon whisk works best.
OXO Good Grips 11-Inch Balloon Whisk
$10.93
$11.95
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Walfos Silicone Whisk,Stainless Steel Wire Whisk Set of 3 -Heat Resistant 480°F Kitchen Whisks for Non-stick Cookware,Balloon Egg Beater Perfect for Blending,Whisking,Beating,Frothing & Stirring,Black
$11.89
$14.99
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Pack of 2 Danish Dough Whisk Blender Dutch Bread Whisk Hook Wooden Hand Mixer Sourdough Baking Tools for Cake Bread Pizza Pastry Biscuits Tool Stainless Steel Ring 13.5 inches 0.22 lb/pcs…
$9.80
$14.99
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A hand blender will help you create a smooth, uniform ganache. If you donβt have one, a regular blender can work too!
Ninja BL660 Professional Compact Smoothie & Food Processing Blender, 1100-Watts, 3 Functions -for Frozen Drinks, Smoothies, Sauces, & More, 72-oz.* Pitcher, (2) 16-oz. To-Go Cups & Spout Lids, Gray
$99.99
$119.99
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Ninja Fit Compact Personal Blender, Portable Blender for-Smoothies, Shakes, Food Prep, and Frozen Blending, 700-Watt Base, (2) 16-oz. Cups and Spout Lids, Black QB3001SS
$49.99
$69.99
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Magic Bullet Blender, Small, Silver, 11 Piece Set
$39.88
$49.99
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This is perfect for folding and combining your whipped ganache without deflating it.
HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5
$9.59
$18.99
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Wilton Icing Spatula - 13-Inch Angled Cake Spatula for Smoothing Frosting on Treats or Spreading Filling Between Cake Layers, Steel
$7.98
$8.75
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Metal Spatula Stainless Steel and Scraper - Professional Chef Griddle Spatulas Set of 3 - Heavy Duty Accessories Great for Cast Iron BBQ Flat Top Grill Skillet Pan - Commercial Grade
$19.99
$22.99
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Precision is key in baking, so make sure to have accurate measuring tools to ensure the right ratios.
Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
$21.99
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Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking
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$45.99
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Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons
$13.95
$17.98
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Variations
If you're looking for **gluten-free and vegan variations**, here are some tasty alternatives you can try! π±
- **Gluten-Free**: The original recipe is already gluten-free! Just ensure that you are using gluten-free chocolate, as some brands may contain traces.
- **Vegan**: Swap the white chocolate for a vegan chocolate alternative. Use coconut cream instead of regular cream, and make sure your gelatin is plant-based or use agar-agar as a thickener instead. This way, everyone can enjoy this delightful ganache! π
Faq
- What if my ganache doesn't whip up?
Make sure you chilled it properly after stabilizing. If it's too warm, it won't whip correctly, so give it a bit more time in the fridge!
- Can I use different types of chocolate?
Absolutely! You can experiment with dark or milk chocolate, but make sure to adjust the sweetness as needed.
- How do I achieve a smoother ganache?
Make sure your chocolate is finely chopped and that you melt it at a low temperature. Stir gently while combining with cream for a smooth finish.
- Can I add flavors to the ganache?
Yes, you can infuse flavors like vanilla or almond extract for a unique twist. Just a little goes a long way!
- What is the best way to store leftover ganache?
Store it in an airtight container in the fridge for up to a week. Just re-whip it slightly before using!
- How do I make the ganache even fluffier?
Consider folding in some whipped aquafaba (chickpea water) for added lightness if you're making a vegan version!