Video Almond Pear Galette Recipe

Check out this delicious recipe for a wonderful pastry! First, for the dough, mix flour, sugar, and salt in a bowl. Add cold butter and blend until crumbly. Gradually add cold water, mix, and form into a ball. Wrap in plastic wrap and refrigerate. Next, prepare the almond filling. Beat softened butter with sugar until smooth. Add an egg, vanilla extract, and a pinch of salt. Mix well and gently fold in almond flour until creamy. Now, for the pears, peel and slice them thinly. Mix with sugar, lemon juice, and cinnamon.