Ingredients
For the Dough:
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
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Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
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C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
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For the Filling:
Corn Starch By Unpretentious Baker, Resealable 5-Gallon Bucket, Thickening Agent, For Bulk Baking & Cleaning Use (400 Ounces)
$109.99
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Earthborn Elements Corn Starch 2 Gallon Bucket, Thickening Agent, Cooking & Baking Staple, Cleaning
$43.99
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Clabber Girl, Corn Starch, 3.5lb
$19.90
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Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
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Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
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Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
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Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
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Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
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C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
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Additional Ingredients:
Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
$106.95
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Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
$11.90
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Swerve Sweetener Powder, Confectioners, 12 oz
$6.98
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Instructions
Step 1
Dough Preparation
Step 2
Shaping and Baking
Step 3
Cheese Filling Preparation
Step 4
Decoration
Servings
Once your cheese-filled pastries are out of the oven, they’re ready to be enjoyed! 🥳 Here are some delightful serving ideas:
Sweet and Simple: Dust your pastries with a light sprinkle of powdered sugar while they’re still warm. The sugar will slightly melt into the pastries, adding an extra touch of sweetness.
Fruit Fanatics: Pair your pastries with a side of fresh berries or a fruity compote. The tartness of the fruit complements the creamy cheese filling perfectly.
Morning Delight: Serve freshly baked pastries with a cup of hot coffee or tea for the perfect breakfast treat. ☕
Holiday Magic: Add a festive touch by drizzling a bit of glaze made from powdered sugar and milk. Top with colorful sprinkles for a fun holiday snack.
These pastries are *best enjoyed fresh* but can also be reheated in the oven for a quick warm-up. They’re perfect for any occasion, from a cozy morning at home to a festive holiday gathering! 🎉
Equipment
Choose different sizes for various steps. Stainless steel bowls work great and are easy to clean.
Sifting the flour helps aerate it, resulting in a lighter dough. Don't skip this step for best results!
Cuisinart Mesh Strainers, 3 Count (Pack of 1) Set, CTG-00-3MS Silver
$12.99
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Bellemain 3 Cup Flour Sifter for Baking Fine Mesh Rotary Hand Crank with Loop Agitator for Quick Sifting, Flour Sifter Stainlees Steel
$19.99
$27.95
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Fine Mesh Sifter Sifter Shaker Extractor 150 Mesh Flour Sifter Sieve Stainless Steel Food Strainer for Home Bakery Shop Cocoa Powder 30cm
$39.36
$46.38
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Accuracy is key, especially in baking. Always level off your measurements for consistency.
Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
$21.99
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Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking
$32.98
$45.99
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Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons
$13.95
$17.98
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Ensure it's non-stick or line it with parchment paper for easy removal of your pastries.
CURTA 6 Pack Aluminum Sheet Pan, NSF Listed Full Size 26 x 18 inch Commercial Bakery Cake Bun Pan, Baking Tray
$99.99
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Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count
$17.98
$20.79
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Amazon Basics Rectangular Baking Bread Loaf Pan, 9.5 x 5 Inch, Set of 2, Gray
$13.49
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For the egg wash, a silicone brush works best for an even glaze and easy cleanup.
Variations
Craving something different? Try these **gluten-free** and **vegan** variations!
Gluten-Free Pastry: Replace the all-purpose flour with a gluten-free flour blend. Ensure your yeast is gluten-free as well. Follow the same steps for a perfect gluten-free treat. 🌾
Vegan Pastry: Swap the milk with your favorite plant-based milk (almond, soy, oat). Use a flaxseed egg (1 tablespoon ground flaxseed + 2.5 tablespoons water) instead of the regular egg. For the cheese filling, use a vegan cream cheese substitute. The result? Delicious pastries that everyone can enjoy! 🌱
Faq
- Why did my dough not rise?
This could be due to inactive yeast or the dough not being warm enough. Make sure your yeast is fresh and the dough is kept in a warm place.
- Can I make the dough ahead of time?
Yes, you can! Prepare the dough, let it rise once, punch it down, and then refrigerate it overnight. Let it come to room temperature before proceeding with the recipe.
- How do I know when the pastries are done?
The pastries should be golden brown on top. You can also gently lift one to check the bottom. It should be lightly browned and firm.
- Can I freeze the pastries?
Absolutely! Let them cool completely, then wrap them tightly in plastic wrap and place in a freezer bag. Reheat in the oven for a fresh-from-the-oven taste.
- How can I make the filling smoother?
Ensure the farmer cheese is well-blended and free of lumps before incorporating other ingredients. You can also pass it through a fine mesh sieve if needed.
- Can I add other flavors to the filling?
Yes, feel free to mix in lemon zest, a bit of cinnamon, or even some raisins for additional flavor. Get creative!