Ingredients

Main Ingredients

Corn-rice crispbreads (Dr. Korner or similar)
120 grams (4.25 ounces) Greek yogurt or soft cottage cheese
Fresh raspberries (or any other berry)
1 cup coffee
1 teaspoon cocoa powder
Sweetener to taste
We recommend:

Instructions

Step 1

Assembly

Soak the crispbreads in coffee until they are soft but not soggy.
Mash the raspberries with a fork. If using other berries, mash them similarly.
Mix sweetener into the Greek yogurt or cottage cheese according to your taste.
Layer the soaked crispbreads, mashed berries, and sweetened yogurt to assemble your tiramisu. Be generous with the fillings.

Step 2

Finishing Touch

Sprinkle the top with cocoa powder.
Place in the refrigerator for about 30 minutes to let the flavors meld.

Servings

Imagine this: A table set with floral plates, a vase of fresh flowers, and a chilled tiramisu ready to be devoured. This dish is perfect for brunch, a casual coffee catch-up, or a festive gathering. Serve it chilled and pair it with a strong espresso for a delightful contrast. 🍽️ **Pro Tip:** Add a sprig of mint on top of each piece before serving for an extra burst of freshness! 🌿 **Decorate** with additional fresh berries on the side to elevate the presentation. A dollop of whipped cream or a drizzle of honey can also add an exciting twist. 🍓 **Quick Serve:** If you're in a hurry, opt for individual servings in small glasses. This makes it easier to manage and looks incredibly chic! ✨

Equipment

Variations

Looking for ways to customize this delightful dessert? 🌿 **Gluten-Free Variation:** Ensure that your crispbreads are certified gluten-free. Brands like Dr. Korner have great options available! 🍞 **Vegan Variation:** Use a plant-based yogurt, like almond or coconut yogurt, instead of Greek yogurt or cottage cheese. Pair with a dairy-free sweetener like agave syrup. **Pro Tip:** Opt for dark chocolate cocoa powder, which is usually vegan. 🥥🌱

Faq

  • Can I use other types of berries for this tiramisu?

    Absolutely! Feel free to swap out raspberries for strawberries, blueberries, or even a mix of your favorite berries.

  • How long can I store the tiramisu in the refrigerator?

    This tiramisu can be stored for up to 2 days. Just make sure to cover it well to keep it fresh.

  • Can I prepare this recipe in advance?

    Yes, you can prepare this recipe a few hours in advance. It's actually recommended to allow the flavors to meld together.

  • Will the crispbreads get too soggy?

    If you soak them just until they're soft but not falling apart, they should have the perfect texture once assembled.

  • Can I add some alcohol for a more traditional tiramisu taste?

    Sure! You can add a splash of coffee liqueur to the coffee before soaking the crispbreads for a more authentic flavor.

  • How can I make the top layer look professional?

    Use a small sieve to sprinkle the cocoa powder evenly over the top. A light dusting is all you need for that perfect finish.

Nutrition facts

Quick Healthy Tiramisu
Recipe Yield:2 servings
Calories:Approximate calories per serving
Calories (Min - Max):150 - 200
Total Fat:5g
Saturated Fat:3g
Protein:10g
Total Carbohydrate:25g
Total Sugars:10g